1. Preheat the Oven
Preheat your oven to 325°F (163°C).
Line a 12-cup muffin pan with paper or silicone liners.
2. Prepare the Crust
In a mixing bowl, combine the graham cracker crumbs and granulated sugar.
Add the melted butter and mix until the crumbs are evenly coated and the mixture resembles wet sand.
Spoon about 1 tablespoon of the crumb mixture into each muffin cup and press it firmly into the bottom to form the crust.
Bake the crusts in the preheated oven for 5 minutes. Remove from the oven and let cool while you prepare the filling.
3. Prepare the Cheesecake Filling
In a large mixing bowl, beat the softened cream cheese until smooth and creamy using an electric mixer or stand mixer.
Add the granulated sugar and beat until well combined.
Beat in the eggs, one at a time, mixing well after each addition.
Add the vanilla extract and sour cream, and mix until the filling is smooth and well combined.
4. Assemble and Bake the Cheesecakes
Spoon the cheesecake filling over the cooled crusts, filling each muffin cup about 3/4 full.
Bake in the preheated oven for 18-20 minutes, or until the centers are set and the edges are lightly golden.
Remove the cheesecakes from the oven and let them cool to room temperature in the pan. Then, transfer the pan to the refrigerator and chill for at least 2 hours, or until fully set.
5. Prepare the Blackberry Topping
In a small saucepan, combine the blackberries, granulated sugar, lemon juice, cornstarch, and water.
Cook over medium heat, stirring frequently, until the blackberries break down and the mixture thickens, about 5-7 minutes.
Remove from heat and let the blackberry topping cool to room temperature.
6. Assemble the Mini Cheesecakes
Once the cheesecakes are fully chilled, remove them from the muffin pan and peel off the liners.
Spoon a small amount of the blackberry topping onto each cheesecake.
Garnish with a fresh blackberry on top of each cheesecake for an extra touch.
Serving Suggestions
Blackberry Mini Cheesecakes can be served on their own or with a variety of accompaniments to complete your dessert:
Whipped Cream: Add a dollop of whipped cream on top for extra indulgence.
Fresh Mint: Garnish with fresh mint leaves for a touch of color and freshness.
Chocolate Drizzle: Drizzle melted chocolate over the cheesecakes for a decadent touch.
Nutritional Benefits
While Blackberry Mini Cheesecakes are an indulgent treat, they can be enjoyed as part of a balanced diet when eaten in moderation:
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